Thursday, October 15, 2009

Friday night is pizza night

We have a tradition where we make pizza every Friday night. It's helping me get over my fear of using yeast. In the past every time I would try to make anything that resembled or had to do with bread or dough, I would totally botch it up and give up. So I am slowly but surely getting better at it, someday I may actually make a loaf of bread that tastes good. Anyway, back to pizza. We always make 2 pies and we always cook them at the same time. Usually the one on top stays a little doughier (that's a word I swear), so we have been moving it down after the other one comes out for a few more minutes. Apparently there was an air bubble in this one that I did not get out while rolling it and this is what happened when we went to take it out. . . WE HAVE AN OVEN-EATING PIZZA. . . RUN FOR YOU LIVES!!!!!! lol
We had a good laugh, slowly pried the pizza off and enjoyed. A good laugh for all that day.

5 comments:

Elaine Shandra said...

Thats fabulous!

Kendra said...

Ya, I'm impressed, HA HA!! That's some serious rise. We've been making homemade pizza too on most Friday or Saturday nights, surprise! My dough was thick and heavy and awful at first. Slowly it's getting perfected as I've added yeast, dough enhancer (a BIG help in the texture dept), and tried better recipes. The whole family LOVES our homemade pizza now, even Lance! You should try taco pizza, its yummy too. :d

Heather said...

haha- that's awesome! it looks so good! reminds me of my childhood- we had the same tradition and i totally want to do it w/ my kids too!

Bonnie-Jean said...

Yum.... Can I have a piece with the rack in it?

Jess said...

Nice!